This Thanksgiving, many People are trying ahead to having fun with some scrumptious deep-fried turkey. However earlier than you drop your hen within the fryer, it’s essential to just be sure you’re following security tips so your dinner doesn’t finish in tragedy.
In accordance with the Nationwide Fireplace Safety Affiliation, deep fryer fires trigger a median of 5 deaths, 60 accidents and greater than $15 million in property harm annually.
“There have been turkey fires right here in Stafford up to now,” mentioned Katie Caler Brady, public data officer for the Stafford County Fireplace and Rescue Division. “It’s an precise situation.”
Brady mentioned that there are just a few various factors that may contribute to turkey fryer fires, a serious one being lack of cooking expertise.
“Thanksgiving occurs yearly; most individuals don’t make a 15- to 20-pound turkey repeatedly. In case you’re out of shape, you’re not as used to [frying a turkey],” mentioned Brady.
“Some individuals fill overfill their oil and received’t account for the quantity of the hen earlier than they put it in. Typically they make the oil means too scorching, and in case you’ve acquired a mixture of the oil spilling over and the oil being too scorching, that may trigger a hearth response.”
As a safety measure, Brady suggests measuring the quantity of your hen forward of time by filling the fryer with water and placing the turkey in to see how a lot liquid it displaces. From there, you may gauge how a lot oil it’s best to use so the fryer received’t overflow.